A Taste of Excellence

AN EXPERIENCE TO REMEMBER

Evangeline at Bern's Steak House
Bern's Steak House logo

Perfectly aged steaks. One of the largest wine collections in the world. An internationally famous dessert room. 

These elements have combined since 1956 to provide our guests with a unique culinary experience. Our prime steaks are cut to order, we serve vegetables that are grown locally on the Bern’s farm when available and sourced from the finest purveyors. Each visit to Bern’s Steak House takes you on a gastronomic adventure that defines Bern’s not as a meal but as an experience. We invite you to join us and experience Bern’s.

Our Story

HUMBLE BEGINNINGS, EXTRAORDINARY JOURNEY

Bern’s Steak House was created from what was once an ordinary business block on Howard Avenue, containing a grocery, barber shop and dime store. Bern and Gert, with the help of their own carpenters, metalworkers, painters and electricians, built what you now see today.

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Bern

Wine Cellar

2016 James Beard Awards Outstanding Wine Program

Bern’s stores its collection, containing over half a million bottles and 6500 labels from all over the world, in both it’s on site 50° working cellar as well as its own temperature controlled warehouse.  Nightly, guests can enjoy a red, white, sparkling or fortified wine either by the bottle or from our 150 selections by the glass.  Many options are available in current vintage releases as well as older, rarer offerings.

Bern's Wine Cellar

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FULL

AWARDS FOR EXCELLENCE

Experience the difference of award-winning standards

Florida Trend's Golden Spoon Hall of Fame Logo

To all our guests and loyal customers:

Bern’s Steak House has reopened with a limited menu for dine in service.  We are taking reservations both by phone and online.  Due to the current guidelines for safe dining practices ,we have made some adjustments, please note the following.   There is limited bar and lounge seating available.  Please ask the valet if walk-in accommodations are available when you arrive.  Kitchen and wine cellar tours and large groups are still halted for the foreseeable future.  The Harry Waugh Dessert Room is open.  Valet service is available as well as self parking at the Epicurean Hotel. We are no longer offering Bern’s to go.  We thank you for your patience as we navigate in a safe and practical manner.
At this time, we are taking reservations for  September, October and November 2020.
We will be opening at 3PM on Thanksgiving.
We will begin taking our December reservations on the morning of October 1st at 8AM both online and on our website under “make a reservation”.  We do not manage reservations through the contact form on our website.
All New Year’s Eve reservations will require a credit card to secure the reservation.

 

 

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THE BERN’S FAMILY

Experience the same impeccable standards throughout all of our family brands