How do I make reservations at Bern's?
We recommend making reservations well in advance of your visit and have now gone to a rolling 60 day availability for booking. You can call reservations directly at 813.251.2421 or book them online under “make a reservation”. If you make online reservations, you will receive a confirmation email. If you do not receive any confirmation, please call the Steak House. If your requested date or time is not available, you are welcome to check back periodically either online under the “make a reservation” tab or by phone, however due to the volume of requests, we do not have a call back/waiting list.
If you have any changes to an existing reservation, please call the restaurant at 813-251-2421 for assistance. Unfortunately due to the volume of emails, we are unable to assist with reservation requests and changes at our contact email.
*Please remember we have a strict business-casual to semi-formal dress code policy.
Hours of Operation
Bern’s Steak House is open from 5 p.m. until 10 p.m. Tuesday through Thursday, 5 p.m. until 11 p.m. on Friday and Saturday and 5 p.m. until 10 p.m. on Sundays. Bern’s is closed on Monday’s through the fall and on Christmas Day and Labor Day. Other major holiday hours vary; please call Bern’s for more information. Bern’s business office is open from 9 a.m. until 5 p.m. Monday through Friday. Gift certificates may be purchased securely online.
What is the dress code at Bern's Steak House?
The appropriate attire at Bern’s Steak House is business casual to semi-formal. We ask that no t-shirts, athletic tennis shoes, flip-flops, ball caps, shorts, or torn or faded jeans or torn or faded pants of any material be worn. If any of these items are worn to Bern’s, you may be seated in our lounge area instead of one of the dining rooms. Jackets and ties are encouraged, but not officially required. It is quite common to see formal wear since we are fortunate to be visited often for special occasion meals.
What is the service charge on my bill?
A 12% service charge will be added to your dinner check to be given to your waiter in lieu of salary, regardless of your party size. The option of additional gratuity for fine service, of course, is yours. GROUP DINING: A 22% service charge will be added to any contracted parties per your signed agreement with our group sales department to be distributed to your waiter and group sales coordinator.
Can I request a favorite server?
All Bern’s servers are highly trained and very competent, however if you have a favorite, please make your request for this server when you make your reservation by phone. We will note it in your reservation and do our best to seat you at a table in their section. However, we cannot honor all requests due to scheduling and volume in the restaurant.
Are pictures/video allowed?
Only still photos are permitted while dining at Bern’s. Videos are not allowed in the dining rooms or any portion of the tour.
What can be done for special occasions?
Bern’s can put a candle in the dessert of the person celebrating. Please make sure to notate the occasion when making your reservation or let your server know the occasion the evening you dine with us.
What is the Corkage Fee?
$75 per 750ml bottle as long as it is not a wine we have represented on our wine list. We do not allow any wines to be brought in that we have on our list.
Can I bring in my own cake or special dessert?
Due to the size of our dessert list and our ability to provide custom cakes and desserts with advanced notice, we request that you do not bring in your own desserts.
All outside items will incur a $10 per person plating fee.
ENJOY A Taste
See what's going on